Hi, this may be a daft question but i really do know nowt about this sort of thing.
When re tipping a cue what size tip do you put on, if you have a 9.5mm tip , do you stick a 10mm tip on (which is what i have done ) but its very hard to get it exactly even, so do you trim off the little excess, but the trouble with that is its not all the way round so the tip edge is different in parts.(i just left mine)
Or is it better to put say a bigger tip (11mm) on and evenly trim round the full edge.
When re tipping a cue what size tip do you put on, if you have a 9.5mm tip , do you stick a 10mm tip on (which is what i have done ) but its very hard to get it exactly even, so do you trim off the little excess, but the trouble with that is its not all the way round so the tip edge is different in parts.(i just left mine)
Or is it better to put say a bigger tip (11mm) on and evenly trim round the full edge.
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