Thousands of em mostly living on rice
How the wood is cut, planed, turned and shaped is of no matter really it's all about selecting the best wood, drying it, letting it rest in stages , the quality of the splicing, the finish, the weight it's balance and feel. That all comes with experience, Maybe Charlie Choo the cue will one day have that experience and start using quality materials there again maybe not.
How the wood is cut, planed, turned and shaped is of no matter really it's all about selecting the best wood, drying it, letting it rest in stages , the quality of the splicing, the finish, the weight it's balance and feel. That all comes with experience, Maybe Charlie Choo the cue will one day have that experience and start using quality materials there again maybe not.
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